Sunday, 18 December 2011
Mummy Hotdogs
In the spirit of Halloween I made mummy hotdogs for my little Maisie Miao Miao. They were simple to make and Maisie really enjoyed eating them. Especially after she dipped them in ketchup blood. Mummy Hotdogs 11-ounce can of refrigerator breadsticks 12 hotdogs yellow mustard Open the package of breadsticks and using kitchen shears slice each of the twelve pieces of dough in half lengthwise
Labels:
air bake cake pan,
bake cake,
bake cake celebrate,
bake cake decorate,
bake cake from scratch,
cream cheese frosting,
cream cheese frosting for carrot cake,
cream cheese frosting for cinnamon rolls,
cream cheese frosting for cookies,
cream cheese frosting for pumpkin bars,
cream cheese frosting from scratch,
cream cheese frosting paula deen,
cream cheese frosting recipe,
cream cheese frosting without butter,
cream cheese frosting without powdered sugar
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment